Jump to content

Pulled Pork advice..


Recommended Posts

3 hours ago, Henry Facesmasher said:

So I found a huge pork shoulder in my freezer.. no idea how it got there. Cooked it for 24 hours or so in a slow cooker and it's soooo good.

But there's like 8lbs of it so it's going to last a while. 

Any ideas what I should do with it? So far i've put it in a sammich, but that's going to get old quick...plx help me

take it to nearby mosque, they will love it

Donald and Calle. like this
Link to comment

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...